Wednesday, September 12, 2012

Durango - Hickory Smoked Sea Salt - 25 lbs., Gourmet Salts - Bulk

Durango - Hickory Smoked Sea Salt - 25 lbs., Gourmet Salts - Bulk Review



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durango - hickory smoked salt is created when delicate pacific sea salt flakes are naturally smoked over premium hickory hard wood. the resulting smoke flavor is full and clean without the bitterness. there are no artificial flavors added.


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Sunday, September 9, 2012

Pedra do Sal - Sea Salt - Brazil - Pure Ocean (Extra Coarse) for Salt Mills

Pedra do Sal - Sea Salt - Brazil - Pure Ocean (Extra Coarse) for Salt Mills Review



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Pedra do Sal - Sea Salt - Brazil - Pure Ocean (Extra Coarse) for Salt Mills Feature

  • Imported by TheSpiceLab Inc. - Pedra do Sal - Sea Salt - Brazil - (Coarse) for Salt Mills ONLY
  • An all natural gourmet sea salt is free of any additives or anti-caking agents
  • The Best Clear Sea Salt you can buy for your grinder
An all natural gourmet sea salt is free of any additives or anti-caking agents, making it the most flavorful and highest quality grinder salt available. The pure sea salt crystals are less hydroscopic (absorbs less moisture) than mechanically dried salts. This "all natural" solar sea salt is Atlantic Sea salt harvested from the pristine blue waters of the Brazilian coast. The crystals are naturally evaporated and purified, and then shipped to Europe to be crushed and screened to the optimal grinder size.


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Saturday, September 8, 2012

smoked fleur de sel - 2.0 lb

smoked fleur de sel - 2.0 lb Review



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smoked fleur de sel - 2.0 lb Feature

  • natural, smoked Celtic sea salt from Brittany
  • hand gathered from the ocean and carefully dried without processing or refining
  • exceptional finishing salt for meats, seafood, pasta, salads & eggs
  • An exceptional finishing salt.
  • Order more than and shipping is FREE !!!!!
Imagine the delicate salt crystals of fleur de sel combined with a gentle smoke flavor that has an undercurrent of chardonnay.

Gentle winds blowing from the east forms fine, downward growing crystals on the very top layer of the salt ponds.  A special rake that barely skims the surface is used to harvest these unique crystals.  Pale pink when harvested, fleur de sel dries to small flaky crystals with a moist texture and a slight grey/pink cast.

After harvesting, this unique salt is then smoked using the wood of select French oak wine barrels that were used to age French chardonnay wine.  During smoking, the fleur de sel turns a pale brown and absorbs the complex flavor combination of smoke, oak and chardonnay.

Variations in mineral content and harvesting methods create the unique look and taste of individual sea salts.  Differences in flavor are subtle yet delicious.  To get the most out of sea salts, add them after cooking and do not use sea salts on highly seasoned foods.


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Friday, September 7, 2012

55 Pounds - French Gray Sea Salt - Light Grey (Coarse) - "Sel Gris De Guérande" French Sea Salt

55 Pounds - French Gray Sea Salt - Light Grey (Coarse) - "Sel Gris De Guérande" French Sea Salt Review



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55 Pounds - French Gray Sea Salt - Light Grey (Coarse) - "Sel Gris De Guérande" French Sea Salt Feature

  • Imported by The Spice Lab - This Natural salt is More Nutritious than Table Salt
  • This organic sea salt is an exceptional Sel Gris De Guérande.
  • The grey hue comes from its extremely high level of minerals and nutrients
  • Popular for baking breads, soups and sauces.
  • this completely unrefined natural salt is rich in minerals, especially magnesium
Guérande (Coarse) - Sea Salt - Brittany, France.... An unrefined natural salt, enriched with elements, especially magnesium, with a taste reminiscent of the sea and winds of Celtic Brittany. Guérande is harvested by hand and celebrated in kitchens throughout the world. Guérande is excellent as a finishing and well as a table salt. For hundreds of years, the inhabitants of the coastal town Guérande, have harvested salt by hand, using traditional Celtic methods. Today a cooperative of salt farmers continues to produce quality sea salt, which many argue is the 'champagne' of sea salts. A completely natural salt, it is light grey in color, rich in minerals, enhances flavors spectacularly, and is a favorite in kitchens throughout the world. The grey color comes from the rain lightly disturbing the clay at the bottom of the salt ponds. Pure and unprocessed, the salt is dried slowly and then ground into a fine powder or left coarse. This is a proud table salt and a favorite with Celts for thousands of years. Guérande enhances all recipes, and it is particularly good with seafood, steaks, or anything else you can find in a French kitchen, (although we haven't yet tried it with frogs legs or snails).


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Tuesday, September 4, 2012

Mediterranean Snacks Sea Salt Baked Lentil Chips 4.5-ounce (Pack of 12) ( Value Bulk Multi-pack)

Mediterranean Snacks Sea Salt Baked Lentil Chips 4.5-ounce (Pack of 12) ( Value Bulk Multi-pack) Review



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Mediterranean Snacks Sea Salt Baked Lentil Chips 4.5-ounce (Pack of 12) ( Value Bulk Multi-pack) Feature

  • MULTI VALUE PACK! You are buying 12 packs. Each pack contains 12 units. You will receive a TOTAL PACKAGE QUANTITY of 144 combined units
  • Quantity: BULK PACK OF 12 packs. Each pack contains 12 units. Multi-Pack Package Quantity 144 UNITS Description: LENTIL CHIP,SEA SALT,BAK . (In case of confusion on contents of this multi-pack - please email seller).
144 units


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Sea Salt-French Gray Salt

Sea Salt-French Gray Salt Review



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Packed in plastic bag


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Friday, August 31, 2012